High-calorie, ultra-processed food has taken over the British diet, accounting for 60 per cent of our calorie intake. Now, in an alarming new book, Dr Chris van Tulleken shows what non-natural foods are doing to our bodies – and argues they should be treated like cigarettes.
This podcast was brought to you thanks to the support of readers of The Times and The Sunday Times. Subscribe today: thetimes.co.uk/storiesofourtimes.
Guest: Dr Chris van Tulleken, author of Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food... and Why Can't We Stop? https://timesbookshop.co.uk/ultra-processed-people-9781529900057
Host: Manveen Rana.
This podcast was brought to you thanks to subscribers of The Times and The Sunday Times. To enjoy unlimited digital access to all our journalism subscribe here.
Hosted on Acast. See acast.com/privacy for more information.