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Jess Pryles - A Guide to Making Your MEAT Taste AMAZING || MBPP Ep. 798

Mark Bell's Power Project

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What's the Color of Muscel?

i've eaten a lot of gray meat in my time, unfortunately. When it oxidizes, it can start to develop some off flavors. Some people like that mina. We call it warmed over yo ands. It's also a whole mark of the beginnings, ncy, the beginning of the end. You're eating dead zomby. And sittis right? I shouldn't say this because i'm worried for your brose. But realistically, you can.

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