Hey everyone, it's Alex Ball, and today I'm excited to talk with Doug Wolcik & Kayleigh Boyle of Bread Seed Farm in rural Vermont. We dig deep into using "no-till" to market your farm, building a farm with community at the core, and adding value with ginger and dried flowers.
Mentioned in the show...
Karl Hammer of Vermont Compost Company (listen to him and Jesse on The No-Till Market Garden here)
Folks who make the show possible...
RIMOL Greenhouses quality greenhouses and high-tunnels.
Certified Naturally Grown grassroots, peer-to-peer, holistic certification.
BCS America for two wheel tractors + implements, on sale through the end of the year!
Orisha for wireless greenhouse+ automation, get 15% off with code "No Till Grower"
... and, as always, our work is powered by the folks who support us every month over at patreon.com/notillgrowers, you can pick up a copy of The Living Soil Handbook if you don't have one already, as well as a No-Till Growers hat, and you can ask you questions or share your insights into ecological market gardening on our brand new forum at notillgrowers.community.chat
