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Q & A on Key Nutrients for Anxiety, Arterial Plaque, SIBO and Gut Health!

Dr. Jockers Functional Nutrition

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Optimizing Nutrition Through Food Combining and Personalized Diet Strategies

The chapter explores the significance of food combining for better nutrition and blood sugar management, underscoring the role of protein in reaching the leucine threshold for muscle synthesis and fullness. It advocates for pairing protein with fruits and starches to stabilize blood sugar, enhance gut health, and reduce cravings and stress hormones. Personal experiences with SIBO, IBS, dietary adjustments, and the impact of individualized nutrition plans on gut health and overall well-being are also discussed.

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