Dennis Cortier: When I was a kid, apples were garbage. They looked beautiful, but then you bite into it,. Almost always, it would be mushy and mealy, just nasty. It was also a really bad time to be an apple grower. Everybody really just bought literally everybody was growing red delicious.
Today on the show, how we got from mealy, nasty apples to apples that taste delicious. The story starts with a breeder who discovered a miracle apple. But discovering that apple wasn't enough.
Learn more about sponsor message choices:
podcastchoices.com/adchoicesNPR Privacy Policy