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Jess Pryles - A Guide to Making Your MEAT Taste AMAZING || MBPP Ep. 798

Mark Bell's Power Project

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How Long Should You Leave Your Steak Out?

If you pat your steak dry, you're already putting it ahead of the game to start developing that mayad reaction. The salt will also draw the moisture out, turn it into a brine. And then, if you leave it for long enough, it'll go back into the steak, so you'll get a deeper seasoning all the way through. I've recently said, fuck letting my steak restcause there's not enough time.

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