This chapter explores the effects of antibiotics on weight gain in animals, antibiotic resistance in humans, and the use of a probiotic yeast to prevent antibiotic-induced diarrhea. It emphasizes the importance of gut health through a high-fiber diet, fermented foods, and highlights the benefits of time-restricted eating, sleep, and exercise. The chapter concludes by promoting Zoe's personalized nutrition program and cautioning against the overuse of antibiotics.

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