Corruption In The Food Industry And The Challenge With Our Dietary Guidelines
The Dr. Hyman Show
00:00
Challenges in Food Industry: Antibiotics, Confusing Labels, and Targeted Marketing
This chapter explores the rising threat of antibiotic resistance and its dire implications for global health, as well as the financial burdens it imposes. It also critiques food labeling practices and the manipulation of marketing strategies targeting children, underscoring the need for clearer consumer education.
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Transcript
