The $50,000 Restaurant Podcast

As Dave and Chris begin by predicting which U.S. cities will house the next generation of restaurants, they engage in a game of buying or selling pieces of culture. Other topics include an hour-long argument with Ivan Orkin over $50,000 meals, Dave’s betrayal at the hands of tinned fish, and the endless headache of restaurant plumbing.

Hosts: Dave Chang and Chris Ying

Producers: Sasha Ashall and Gabi Marler

Learn more about your ad choices. Visit podcastchoices.com/adchoices