Ep 296: Self Esteem (Live in London)
Off Menu with Ed Gamble and James Acaster
00:00
Bubbly Banter and Flavorful Favorites
This chapter explores the delightful world of sparkling water, particularly Topo Chico, while intertwining personal anecdotes and humor about food preferences. The hosts engage in playful debates over flavors like lime and yuzu, as well as the impact of aging on taste perception. With a humorous take on various food items, they create an entertaining atmosphere filled with witty banter and light-hearted gossip about the comedy community.
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