4min chapter

Drink Beer, Think Beer With John Holl cover image

Navigating the Current Beer Industry Challenges

Drink Beer, Think Beer With John Holl

CHAPTER

The Role of Front-of-House Staff in Craft Beer Success

This chapter explores how front-of-house staff serve as vital brand ambassadors for breweries, shaping the customer experience through their interactions. It also highlights the importance of a welcoming atmosphere and shares information about upcoming events in the beer industry.

00:00

Get the Snipd
podcast app

Unlock the knowledge in podcasts with the podcast player of the future.
App store bannerPlay store banner

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode

Save any
moment

Hear something you like? Tap your headphones to save it with AI-generated key takeaways

Share
& Export

Send highlights to Twitter, WhatsApp or export them to Notion, Readwise & more

AI-powered
podcast player

Listen to all your favourite podcasts with AI-powered features

Discover
highlights

Listen to the best highlights from the podcasts you love and dive into the full episode