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#104 Dr. Ben Bikman: How To Reverse Insulin Resistance Through Diet, Exercise, & Sleep

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Unraveling Linoleic Acid and Insulin Resistance

This chapter explores the dual nature of linoleic acid, emphasizing its essential health benefits when sourced from whole foods while cautioning against its negative effects when consumed via processed foods. The discussion also highlights the crucial role of insulin resistance development in various tissues, particularly identifying fat cells as the primary culprits. Additionally, the chapter examines the interplay between dietary choices, particularly regarding seed oils and refined carbohydrates, and their implications for overall metabolic health.

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