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Bonus: Is higher pH water better? (and other questions)

Chemistry For Your Life

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Is There a Flavor Benefit for Acetic Coffee?

Stop mak sens, if it's very acetic coffee, that the basicity of the water can counteract some of the acidity. In basic foods are sometimes more bitter. So i could see that, like i have heard, that fish is more basic cause it has some ammonia in it. Ye. M and we like lemon on it because it neutralizes some of that basicity.

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