4min chapter

The Art of Manliness cover image

Chef-Vetted Answers to Your Cooking FAQs

The Art of Manliness

CHAPTER

I'm on My Side. Is It Worth It?

Andi advocates using really good butter for something like scrambled egg where it's one of the main ingredients. The thicker the piece of meat, the warmer you kind of want to cook it. Any piece of meat needs to rest. And a it's really like, i'll giving turkey for an hour, right? Ar lhes talk about steak, which yer take on grilling.

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