
Frozen Food
Patented: History of Inventions
Cooking With Birds' Eye
Mark Wright: I'm going to always call him Captain Bird's eye. He would probably be given his own TV show these days. The only predator vegetable squirts sulfuric acid in your eye if you touch it. There's a really lovely recipe you can do with frozen fish sticks. You make a curry and you saute some onions, chili, garlic, ginger. Throw in some crispy fish sticks,. And a big tablespoon of mustard. Stir it all up. It's the most delicious thing you'll ever eat. Next time we're talking about sea sections - as in cesarean sections or giving birth.
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