Cooking Tips, French Fry Rankings, and Restaurants That Celebrate the Absurd
The Dave Chang Show
00:00
The Chewiness of Pork Steaks
i feel like we need to start eating more things that are chewin. I think one of the issues is shaving it or slicing it as thinly as possible. There are different breed s of pig where you will have it more tender because of the fat in it and the marbling ah. But i just never see the shoulder stake enough.
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