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3min chapter
Insecurities in securities: why markets are sliding
Economist Podcasts
Exploring Dietary Choices and Food Accessibility
This chapter explores the impact of meat consumption on food accessibility and production efficiency, highlighting the benefits of reducing meat intake. The conversation also includes light-hearted discussions on dietary preferences and introduces the show's team members.
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Discover
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Listen to the best highlights from the podcasts you love and dive into the full episode