
White House Noshes: What Presidents Really Eat
Christopher Kimball’s Milk Street Radio
00:00
The Immigrant Cookbook: A Guide to Success
The late Raghavan Iron was a teacher, an author and advocate for Indian cooking. His work paved the way for a whole new generation of immigrant cookbook authors here in America. Sarah Molten: Who are your mentors? From a culinary or philosophical book? No, culinary. Marie Briggs, she was the town cook baker in my town of Vermont. She cooked for Norman Rockwell.
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