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From Futurist to Plant-Based Meat Founder: Max Elder

The Spoon Podcast

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We're Not Rooling Anything Out Right Now.

We're not ruling anything out right now. I think the what we're trying to do is listen to consumers and try to think ahead of where we're actual how we're actually going to capture a huge share of the market. And for us, right now, that's having no genetically modified organisms in our food products. The other thing that we don't have noticeably in our product, that most of our plant base friends have, is soy. We realized one of theing weneed to use pea protein instead.

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