Tipping Culture: Pressure and Paradox

This chapter examines the complex dynamics of tipping culture, particularly in coffee shops and service industries in the United States. It discusses the pressure felt by consumers when faced with preset tipping amounts on digital screens and questions the fairness of the tipping system in compensating service workers. The chapter also contrasts tipping practices in America with those in other countries, exploring societal expectations and the implications of eliminating tipping altogether.