The Flavor of History: Experimental Archaeology's Impact

This chapter explores experimental archaeology, emphasizing its role in recreating historical experiences and enriching our understanding of ancient cultures. Through personal anecdotes and examples like ancient bread-making and Andean potato preparation, the speakers highlight the sensory engagement and challenges faced by innovators in the field. The conversation reveals the dynamic tension between traditional and experimental methods, and the importance of collaboration with indigenous peoples in preserving cultural heritage.