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Ancient DNA debunks Rapa Nui ‘ecological suicide’ theory

Nature Podcast

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Innovative Use of Food Dye for Tissue Transparency in Research

This chapter examines the groundbreaking use of the food dye Tartrazine to improve the transparency of fatty tissues, facilitating better visualization of muscles and organs in live mice. It also highlights the potential impacts of this discovery on scientific research and the excitement it has sparked in the scientific community.

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