A Sunday Conversation with Dr. Judy Mikovits – Nattokinase Controversy - The RSB Show 9-8-24
The Robert Scott Bell Show
Exploring the Controversy of Natto and Natto Kinase
This chapter explores the benefits of Natto and Natto kinase as a natural alternative for blood coagulation, focusing on the fermentation process of soybeans. It examines the scientific transformations that make Natto beneficial, alongside the controversies surrounding the substance's medicinal properties.
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