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A Sunday Conversation with Dr. Judy Mikovits – Nattokinase Controversy - The RSB Show 9-8-24

The Robert Scott Bell Show

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Exploring the Controversy of Natto and Natto Kinase

This chapter explores the benefits of Natto and Natto kinase as a natural alternative for blood coagulation, focusing on the fermentation process of soybeans. It examines the scientific transformations that make Natto beneficial, alongside the controversies surrounding the substance's medicinal properties.

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