How to Be a Successful McDonald's Manager

McDonald's was my first job and it was a hell of an introduction. You would be most days bombarded with constant orders on screen because they have these little screens both in the front and back. As you're running around, you know, cooking everything after you clock in, you're getting screamed at by your bosses right by you. And if you were one of the unfortunate souls who ended up working directly facing the customers and not just cooking,. I later worked out a Wendy's where I got a taste of that...I walked out three days into virtual.