Hummus
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Aquafaba
Oquafaba is an essential ingredient in vegan mannins and arangan with cret oh. It's a combination of the latin words, aqua, water, faber, beans. I think i got a bad brand of beans - it wasn't goopy enough. The emulsion probably helps o mulsify this whole thing. Maybe chick peas have like, the most mild oquafaba's mild tasting enough that you can sweeten it and, ye ase.
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