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The Gut Health MD: Dr. Will Bulsiewicz On Optimizing Your Microbiome (In A Pandemic)

The Rich Roll Podcast

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Gut Health and Dietary Impacts

This chapter explores the intricate relationship between the microbiome and inflammation, emphasizing the effects of dysbiosis caused by dietary choices. It discusses the rapid adaptability of the gut microbiome to different diets, particularly contrasting the benefits of plant-based nutrition with the drawbacks of processed and animal-heavy diets. The chapter also raises concerns about the long-term health implications of restrictive dietary protocols and highlights the urgent need for comprehensive studies on these impacts.

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