#418: Should We Consume a Direct Source of DHA?
Sigma Nutrition Radio
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Do You Have a DHA Deficiency?
The omega three index was first proposed to ran two thousand and four. What it's characterizing and representing is the som of d h a and e p a, fatty acids that are present in red blood cell membrane phosphilippid. Red bloodcells are quite useful because they actually represent more stable and slightly longer term intake than measuring serum levels.
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