One third of the entire united states hop a harvest in just the one building, and it burnt down. That immediately bumped beer prices up, and they just have never relly gone down. Is it cheaper to brew your own beer? It totally depends on what you throw into it. The best way to have the best beer is keep it cold and drink it fast.
Nothin' like crackin' open a cold one with the Ologites, amirite? If you like booze, you'll love... fungus! Alie goes Rogue and takes a field trip to a brewery in Newport, OR where she smells vats of bubbling beer slop and learns about the microorganisms that are the workhorses of the brewing industry. Learn about yeasts, how beer is made, the hardest part about being a beer maker, the thick history of beer, some home brewing tips and also a nugget about bungholes. Let's get yeasty.
Special thanks to Shannon Feltus and Boni Dutch for the hook-up and the road trip to the coast.
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Sound editing by Jarrett Sleeper of MindJam Media
Transcripts by Emily White of The Wordary
Website by Kelly R. Dwyer
Theme song by Nick Thorburn