
Cubed frozen garlic and other tricks for realistic family meals (E57)
The Adam Ragusea Podcast
00:00
The Best Dinner I've Had in a Long Time
"I ate garbage all the time as a 19-year-old man. I never ate a real meal," he says of his childhood eating habits. "Most weekday meals should be like a bowl of things, if assuming you don't have children who are not going to eat a Bowl of Things" The show airs at 8 p.m. ET/PT on Sunday and 9 p.m., ET Monday.
Transcript
Play full episode
Remember Everything You Learn from Podcasts
Save insights instantly, chat with episodes, and build lasting knowledge - all powered by AI.