3min chapter

Huberman Lab cover image

Dr. Susanna Søberg: How to Use Cold & Heat Exposure to Improve Your Health

Huberman Lab

CHAPTER

The Effects of Brown Fat on Blood Pressure

The brown fat is very plastic, so it means that it can grow and it can decrease. And this is proven in studies where we have seen people with their failed cryocytoma. They have like a huge increase in noradrenaline. Because of that, they have this continuous activation of the brown fat. It's not like you want that because when that happens, you have a high blood pressure. We just want to keep it actually and keep it activated.

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