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12min chapter
Molly Baz Has Confidence In Her Taste
The Sporkful
Molly Baz's Culinary Journey
Exploring Molly Baz's evolution from childhood experimentation with food to becoming a successful food editor at Bon Appetit, including her experiences with private dining, restaurant kitchens, and food styling. The chapter delves into her passion for developing recipes, gaining creative freedom, and confidently expressing her taste preferences through unique ingredient combinations and signature flavors.
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Discover
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Listen to the best highlights from the podcasts you love and dive into the full episode