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Seed Oils Are the Problem | Dr. Anthony Gustin

Realfoodology

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A Little Magic Mind Can Help You Focus and Productivity

A lot of chefs are using canola or sunflower instead of pure olive oil. The more saturated the fat, the harder it is to keep at room temp or refrigerated. It's a pain in the ass for them to be able to prepare ahead of time. I have a little focus and productivity hack.

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