242. The story behind my podcast rebrand
I Am Your Korean Mom
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Kimchi: A Traditional Food in Korea
The new cover image for the podcast is a jar of kimchi. Kimchi is a fermented food in Korea that is, you know, traditional to us. It's spicy, it's funky, it's fermented and sometimes spiced. You have to brine it just the right way so that it maintains its taste instead of turning into like uneatable, salty mess.
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