
RHR: Why Eating a Plants-Only Diet Won’t Improve Your Health or Save the Planet, with Jayne Buxton
Revolution Health Radio
00:00
Reevaluating Plant-Based Diets
This chapter scrutinizes the skepticism surrounding plant-based diets, discussing their nutritional and environmental impacts. The speakers emphasize the necessity of recognizing essential nutrients predominantly found in animal products and address the misconceptions about nutrient bioavailability. The conversation advocates for a balanced approach to diet, highlighting the potential health risks of nutrient deficiencies associated with excluding animal-based foods.
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