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13min chapter
Ep. 590: A Hot Summer of Fishing at the Shack
The MeatEater Podcast
Culinary Chronicles and Coastal Reflections
In this chapter, speakers share their culinary adventures with seafood, highlighting the joy of crafting dishes from freshly caught fish like Pacific Cod. They reflect on their fishing experiences and the resurgence of cod populations, drawing parallels to historical methods of documenting significant events. Personal anecdotes about home renovations and family cabin visits add a layer of warmth and humor to their discussions.
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