Is It a Sunday Roast or a Charlie Beef? Yeah. Yeah.

The notion of a Sunday roast versus turning everything into prosciutto or risola has cultural implications. There is this kind of type of cattle that just looks insane, insanely jacked. I think it wasn't like a, a, a charlie beef or something like that. It's the British breeds are the fatty breeds. And then when you get into France and, and, and Italian breeds, uh, um, they tend to be leaner and, um, more suited to the cold and rain, cold rainy climates of Britain.