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Padma Lakshmi Dishes On ‘The Most Exciting Aspect Of The Food Business’

Taste Radio

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The Importance of Ethnic Food in the Food Industry

I feel like there's a lot more interest among mainstream Americans for ethnic food. I think what's great about American culture in general is that we're able to have contributions into, you know, what American food is from all over the world. It would be very hard for me to get involved with another brand because this happens organically and it's so part of my DNA.

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