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From Chopped Cheese to Chengdu, With Ghetto Gastro

The Dave Chang Show

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Ghetto Gastro - The Bronx

"We're not always here to follow traditions we had to be disruptive and you know start new create new narratives with our food" "Nothing's ever going to measure up to your grandmothers. Oxtail soup or beeping bop or fried chicken or macaroni and cheese because it's also the love and the memories that you're going to associate with the flavors and the smells," she says. 'Our shit is tested too like we serve our food all over the world everywhere from Hong Kong'

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