There are no soft corn tertias at tacobel. If you wanted to be elvas of mexican food, you would have mole. And if it's not familiar enough, again, in 30 seconds, we can't make it familiar to you. This is rene pichat.
Two seasons after its investigation of the decline of McDonalds french fries, Revisionist History returns to fast-food’s high-tech test kitchens. This time the subject is cultural appropriation. The case study is Taco Bell. Oh, and Pat Boone is involved.
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