Haggis is ground up liver, heart and lung of a lamb. "It was not the most, it wasn't bad," Bob Greene says about his first experience with Haggis. He loves French fries when he goes to England but can't find crispy bacon there.
Fr. Dave calls in from Scotland where he is leading a pilgrimage. He and Dcn. Bob talk about the NBA draft, Oklahoma women’s softball, the theme for this year’s Steubenville Youth Conferences, and the tragic history of Protestant and Catholic fighting in the UK.