
Food & Drink mini-series: Natasha Pickowicz on creative desserts
Life and Art from FT Weekend
00:00
Introduction
Natasha pickoitz is a three time james beardaward finalist for outstanding pastry sheff. For years, she led pastry at the beloved flora bar and altro paradiso. When the pandemic hit, natasha lost her job, and so she pivoted into a more free, creative style of baking outside of the system. Now she hosts these very successful pop up bake sales all over new york city which have raised hundreds of thousands of dollars for causes like planparent hood.
Transcript
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