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Michael Grunwald, "We Are Eating the Earth: The Race to Fix Our Food System and Save Our Climate" (Simon & Schuster, 2025)

New Books in Food

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Balancing Food Production and Sustainability

This chapter explores the challenges of land use in increasing food production while tackling climate change. It discusses the complexities of sustainable farming practices, the role of nitrogen fertilizers, and innovative biotechnological solutions to achieve a balance between food security and environmental health.

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