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Ep. 102: “RNA-Binding Proteins” Featuring Dr. Monika Wolkers

The Immunology Podcast

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Salt, Cells, and Mental Health

This chapter examines a study linking high salt diets to depression-like behaviors in mice, focusing on altered T-cell activity. It discusses behavioral tests that reveal these dietary impacts on anxiety and emotional responses, as well as the role of IL-17A production and gamma-delta T cells in mediating these effects. The findings highlight the intricate relationship between nutrition and mental well-being, showcasing the importance of dietary choices in psychological health.

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