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Economics of Food System Transformation (Part 2)

Feed: a food systems podcast

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Shifting Towards Environmental Impact Reporting in the Food System

The chapter explores the transition from traditional checklist-based sustainability practices to measuring environmental impacts like greenhouse gas emissions and water use in the food system. It emphasizes the demand for transparency from consumers, governments, and investors, and the importance of quantifying environmental impacts for comparisons and data-driven decision-making. The chapter also discusses creating a comprehensive system for measuring and communicating these impacts, while addressing challenges and proposing interventions for a more sustainable future.

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