The Science Behind The Power Of Plants | Simon Hill
SuperLife with Darin Olien
00:00
The Cognitive Benefits of the Microbium
Microbium in berries is thought to have a cognitive beneficial effect on the brain. In mice, studies show that when you consume antho sinins, these polyphenal compounds, you see an increase in ar brain derived neurotrophic factor (BDF) And you actually see increased growth of neurons. So we're seeing neuro plasticity, which is just fascinating to sort of begin to undderstand. Is compound in a plant which essentially is part of plant's defensive system,. That's that's what polypinals are, there a plant's response to predation or to uve exposure.
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