We're Out, Aren't We?

Cody bridger says, i am a wine maker who has practised around the world. Coes ver ssays, we have seen grain prices go up forty five %. And if you think people are mad when there is no food to eat, just wait till there's no beer,. We do these shipments every quarter or so where we get like, hundreds of cans of beer. It's yo talk. It's like a vanilla dandelion. All right, let's scrab some more supercets. Miguel lopez says, thanks for having frank on your podcast. A lot of my favorite peeps crossing over. You know it confirms i'm listening to the best minds