I Love a Green Pan

I don't think you want to cook on a green pan, in my opinion. I love a great nonstick pan. That's true sign of middle age as loving a good knife for a good cook. People definitely eat like chlorophill supplements. But yet, i feel like the green smoothy seems straight out of syphi. Which could either mean its real and someone's experimenting with it, or its absolute garbage.

Transcript

chevron_right

Play full episode

chevron_right

Transcript

Episode notes

Grass... money... Ninja Turtles... some of the best things in the world are all the same color: green! This week, we're taking a deeper look at this most verdant of colors.

Head to https://www.patreon.com/SciShowTangents to find out how you can help support SciShow Tangents, and see all the cool perks you’ll get in return, like bonus episodes and a monthly newsletter!

And go to https://store.dftba.com/collections/scishow-tangents to buy your very own, genuine SciShow Tangents sticker!

A big thank you to Patreon subscribers Garth Riley and Tom Mosner for helping to make the show possible!

Follow us on Twitter @SciShowTangents, where we’ll tweet out topics for upcoming episodes and you can ask the science couch questions!

While you're at it, check out the Tangents crew on Twitter: Ceri: @ceriley Sam: @im_sam_schultz Hank: @hankgreen

[Definition]

https://www.wired.com/2012/06/the-crayola-fication-of-the-world-how-we-gave-colors-names-and-it-messed-with-our-brains-part-ii/

[Truth or Fail]

[Trivia Question]

Green spaces reduce systolic blood pressure

https://www.sciencedirect.com/science/article/abs/pii/S0048969721075914?via%3Dihub

https://www.cdc.gov/bloodpressure/about.htm#:~:text=The%20second%20number%2C%20called%20diastolic,%E2%80%9C120%2F80%20mmHg.%E2%80%9D

[Fact Off]