765: French Home Cooking and Baking with Jacques Pépin and Aleksandra Crapanzano
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
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The Chicken Bird, Yes
Growing up in china, it was a special day when they could have an egg even on your birthday. Famously, like their version of i used to walk uphill two miles every day to go to school. Andhen you go back to henry the fourth in the sixteenth century, wo say that eroin every family sould ave apart with a chicken on sunday. But for me, sat anywer, was an apprentice in borconbois in the centre of that. The chicken were the men. Whether it was so eben, called in salad, or poched, or in cream, or with moral or roasted, there was chicken on oll
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