Ep 162: Matt Lucas
Off Menu with Ed Gamble and James Acaster
00:00
The Best of the Potatoes
Tom Get davis shouted out hitchin's barn yand on the podcast. The restaurant was recommended by Tom, and he had a meal there that night. He says it feels extra special when i'm sitting in a restaurant where his recommendation has been given to me. It reminded him of one of the absolute parts of this podcast: getting food texs from guests.
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