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Our Food Is Killing Us. Regenerative Farming Fixes This. | Joel Salatin

Thoughtful Money with Adam Taggart

CHAPTER

Nutritional Deficiencies in Conventional Livestock Farming

This chapter explores the nutritional discrepancies between conventionally raised and regenerative livestock, highlighting the impact of farming practices on nutrient content. It also examines the wider societal implications of food quality on health and behavior, emphasizing the role of diet in emotional wellbeing and violence.

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